Enzyme Science Intolerance Complex

This enzyme formula is specifically designed for those who are intolerant to known or unknown foods. DPP-IV is an enzyme that breaks down gluten and casein from wheat and dairy products. Amylase breaks down starches so those on a FODMAPs diet who notice a benefit may not break down carbohydrate effectively. Galactosidase breaks down proteins from legumes and beans. Lipase breaks down fats, and Lactase breaks down lactose from milk. All of the digestive enzymes are covered and in higher amounts in this blend making it perfect for those who have food intolerance’s or for those who suspect they have food intolerance. If you do suspect you have food intolerance’s try this out and then talk to one of out practitioners about how to help find out what you are reacting to and how to improve your gut function.

Enzyme science products are made by a company that specifically researches and formulates digestive enzymes for best results. Their formulas never contain fillers or excipients, nor utilize flow agents in their production. This guarantees the purest products with immediate bioavailability, as well as products that inspire confidence in their safety and efficacy. Enzyme Science utilizes proven technology for blending multiple strains of enzymes, which we think is why they give better results over  competing brands.

Like all products we stock this passes the quality and efficacy test that we set as practitioners of natural health. Because if there’s not enough in it its not worth taking.