Darjeeling Tea Organic | Camellia sinensis
$7.50 – $30.00
Darjeeling tea is grown in the Darjeeling region of India. It is not quite green tea and not quite black tea. It is partially fermented, but still has the benefits of green tea as it has a very high level of the antioxidant and beneficial catechins. Its taste is similar to a white tea, mild but with the flavour characteristic of black tea. This gives it a unique flavour and health benefits.
Tea has a long history of use dating back over 5000 years and been used medicinally in many Asian countries. It has now been verified by research that the antioxidants in Green tea confer health benefits to the cardiovascular system, brain, digestion and metabolic system. If we look at the number of phytochemical constituents we can see why. Green tea, which is the unoxidised leaf of Camellia sinensis, contains nearly 4000 bioactive compounds, with the health promoting effects largely attributed to the catechins, together with the flavonols which make up approximately 30-40% of green tea fresh leaf dry weight.
These effects have been shown to improve cognition, reduce cardiovascular disease, prevent certain cancers and a reduce the risk of obesity in daily users. (1) (2) (3) (4)
A simple cup of tea every day can do wonders for your health espeically as a preventative therapy.
All of our teas are organic or wild harvested from natural surroundings. Enjoy!
Additional information
| Ingredients | Darjeeling tea organic |
|---|---|
| Constituents | Catechins, Flavonoids – kaempferol, quercetin, myricetin, proanthocyanidins, Xanthine alkaloids – caffeine, theobromine, theophylline, theaflavins, Amino acids – theanine, glutamic acid, Tannins. |
| Actions | Antioxidant, Anti-inflammatory, Cardioprotective, Hypolipidaemic, Antiatherosclerotic, Anti-diabetic, Anti-obesity, Anticarcinogenic, Neuroprotective, Antiaging |
| Contraindications | This herb has GRAS rating {Generally Recognised as Safe}. Avoid when anaemic as the tannins in green tea can inhibit iron absortion. Caffeine may overstimulate some people, interfere with the sleep cycle or exacerbate anxiety. |
| Instructions | Steep 1 small teaspoon of tea 2-3 minutes with (below) boiling water. Reuse leaves 2-3 times until spent. |
| Size | 50 grams, 100 grams, 200 grams |
| Country of origin | India |
